IDENTIFICATION OF CRITICAL RESOURCES IN LARGE RIVER FOOD WEBS THROUGH SEPARATION OF ALGAL AND DETRITAL COMPONENTS OF TRANSPORTED ORGANIC MATTER Michael D. Delong Large River Studies Center, Biology Department, Winona State University, Winona, MN 55987 Past studies of large river food webs using natural stable isotope ratios of carbon and nitrogen as tracers indicated that fine organic matter (particles 1 mm - 100 µm in diameter) transported in the water column and dissolved nutrients (DN) were primary food resources for consumers. C/N ratios of these components suggested that these food resources were primarily autochthonous in origin. Greater resolution, however, was necessary to elucidate their composition and to develop better functional models of large river food webs. This study used a colloidal silica extraction technique to separate the living and detrital components of both fine (FTOM) and ultrafine (100 - 1 µm in diameter; UTOM) transported organic matter. Carbon and nitrogen isotopic ratios were determined separately for each component so that linkages with consumers could be established. Samples were collected July 2001 over a 12-km long section of Reach 6 of the Upper Mississippi River. A single transported organic matter sample consisted of an 80-L sample collected across a single perpendicular transect at four points. Equal volumes of water were drawn at four depths at each point and all water samples on a transect were pooled to create a composite. In addition to FTOM, UTOM and DN, samples were partitioned into coarse transported organic matter (> 1mm diameter) and colloidal dissolved organic matter (1 - 0.5 µm in diameter). Only FTOM and UTOM were separated using colloidal silica. A duplicate water sample was collected along each transect so that the isotopic ratio of whole FTOM and UTOM could be compared to values obtained in past studies. Other potential food sources collected from nearshore areas included: benthic algae, aquatic macrophytes, and terrestrial C3 leaves from the floodplain forest floor. Benthic invertebrates were collected by hand-picking snags and rock. Insects were placed in aerated chambers for 2 d to allow clearance of their digestive tract. All samples were ground to a fine powder and sent to the University of Alaska-Fairbanks Isotope Ratio Mass Spectrometry Laboratory for determination of carbon and nitrogen stable isotope ratios and C/N mass ratio. Separation using colloidal silica revealed that FTOM consists of approximately 70% living phytoplankton and 30% detritus. Detailed analysis of actual isotopic ratios allowed for a firmer association between phytoplankton component of available organic and consumers, thus allowing for the creation of more realistic food web models. Keywords: food web, trophic relations, stable isotope, riverine productivity model